About VP60 Series Alkalized Cocoa Powder
The VP60 Series Alkalized Cocoa Powder is a high-quality product with a purity level of 95% - 98%. This powder is suitable for various food applications, including baking, confectionery, and beverage production. It has an odorless taste and a sharp smell, making it a versatile ingredient for a wide range of recipes. The product is in a powder form and can be stored at room temperature for up to 6-12 months.
FAQs of VP60 Series Alkalized Cocoa Powder:
Q: What is the purity level of the VP60 Series Alkalized Cocoa Powder?
A: The purity level of this product is 95% - 98%.
Q: What is the recommended storage temperature for the VP60 Series Alkalized Cocoa Powder?
A: The product can be stored at room temperature.
Q: What is the physical form of the VP60 Series Alkalized Cocoa Powder?
A: The product is in a powder form.
Q: What is the shelf life of the VP60 Series Alkalized Cocoa Powder?
A: The product has a shelf life of 6-12 months.
Q: Is the VP60 Series Alkalized Cocoa Powder suitable for baking and confectionery production?
A: Yes, the product is suitable for various food applications, including baking, confectionery, and beverage production.